Light dessert is just right for Easter
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This recipe for panna cotta, a custard-like dessert, is topped with an exotic dried fruit confit, which makes it ideal to serve at Easter celebrations.
Courtesy Salim Ben Mami
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Light dessert is just right for Easter.
This is probably one of the easiest and fastest desserts. I have experimented with several panna cotta recipes and find this one the most appealing.
Panna cotta originates from northern Italy and is generally a mixture of heavy cream, half and half and milk that is added to gelatin. The w. Read Light dessert is just right for Easter...
