Catfish is simple, tasty.
This week, we are preparing a simple yet tasty fried catfish and coleslaw dish.
FRIED CATFISH AND COLESLAW
6 catfish fillets (about 5 ounces each)
1 cup flour
1⁄2 tablespoon lemon pepper
1 tablespoon Cajun seasoning
1 teaspoon cayenne p.
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