Hand pies fit every taste
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Cut two to three small steam vents in the pies before baking.
Bob Chamberlin/Los Angeles Times
Hand pies fit every taste.
Take everything you love about pie — that rich, flaky crust cradling your favorite filling — and downsize it into a compact package. Behold the little wonder that is the hand pie. Convenient, simple and, dare I say it — terribly cute — it's pie's answer to the cupcake, wit.
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