Enhance mahi-mahi with lemon-caper sauce
A sauce made with Meyer lemon juice and capers brings lively flavor to grilled mahi-mahi.
Courtesy Salim Ben Mami
Enhance mahi-mahi with lemon-caper sauce.
I encountered this holiday recipe during my recent trip to Maui.
For quite a while, I was not that fond of mahi-mahi, mainly because I could not find an appropriate fish supplier. (Fresh mahi-mahi is generally found in specialty stores that offer a wide array of fresh seafood.)
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