New take on a seasonal seafood tradition
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Crab cakes are another delicious way to enjoy fresh crab. Try our crab cake recipe by Daniel Huntington.
Bob Chamberlin/Los Angeles Times
New take on a seasonal seafood tradition.
If you ever needed a reminder of how much good there is in the world — and these days, who doesn't? — just cook a Dungeness crab. It is so easy to prepare; the meat is so sweet and tender; it is so nearly perfect just as it comes in its original wrapper. Surely some greater power must. Read New take on a seasonal seafood tradition...