Gateau adds versatility to mashed potatoes
Mashed potato gateau can be served as a side dish or a light entree accompanied by a salad. It goes well with poultry, fish or meat.
Courtesy Salim Ben Mami
Gateau adds versatility to mashed potatoes.
I have experimented with mashed potato gateau for quite a while, and it is only after a lucky occurrence that I discovered the richness and complexity of this dish.
This potato gateau — which can be offered as a side dish or entree — is designed to be served a couple of days a.
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